Bagaimana Cara Memasak Sate lilit ayam sweet spicy Enak

Delicious, fresh and tasty.

Sate lilit ayam sweet spicy. Sate Lilit Ayam (Balinese Chicken Satay) Meat on a stick is one of Chad's favorite foods, so I picked out a recipe from the Sate section to try out. Sate was introduced to Indonesia by South Indians, but it has adapted into countless possibilities based on the region, religion, and available ingredients. Deshelled Cockles Bivalve Spicy Stir Fry

Sate lilit ayam sweet spicy Resep Sate lilit ayam sweet spicy.. The Art Of Cooking Recommended for you Introducing Sate Lilit: These bite-sized Balinese morsels are going to change your life. Made with minced pork (or tuna or chicken), these easy Balinese Satays are packed with a mouthwatering Balinese spice paste known as Basa Genap. Kamu dapat memasak Sate lilit ayam sweet spicy dengan menggunakan 17 bahan dalam 3 langkah. Sekarang mari kita mulai untuk membuatnya.

Bahan-bahan untuk pembuatan Sate lilit ayam sweet spicy

      
  1. Persiapkan 500 gr dada ayam(giling).
    2.   
  2. Kamu memerlukan 6 lmbr daun jeruk(iris tipis).
    3.   
  3. Persiapkan 2 sdm kelapa parut.
    4.   
  4. Siapkan 3 sdm santan kara.
    5.   
  5. Persiapkan 50 gr gula merah(sisir).
    6.   
  6. Siapkan Tusuk sate(pipih).
    7.   
  7. Kamu memerlukan Garam,minyak goreng.
    8.   
  8. Siapkan Bumbu halus:.
    9.   
  9. Siapkan 10 bji bawang merah.
    10.   
  10. Siapkan 4 bji bawang putih.
    11.   
  11. Kamu memerlukan 10 bji cabe rawit.
    12.   
  12. Kamu memerlukan 2 jempol lengkuas.
    13.   
  13. Kamu memerlukan 1 jempol jahe.
    14.   
  14. Persiapkan 2 cm kunyit.
    15.   
  15. Kamu memerlukan 2 cm kencur.
    16.   
  16. Siapkan 4 bji kemiri.
    17.   
  17. Kamu memerlukan 1 sdm ketumbar bubuk(sangrai).

If you're ready to head on over to FLAVOUR TOWN, read on! Satay (/ ˈ s æ t eɪ / SA-tay, / ˈ s ɑː t eɪ / SAH-tay), or sate in Indonesian and Malay spelling, is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. It is from Indonesia and popular in Malaysia, Philippines, Singapore, Thailand, and Brunei. It also recognized and popular along Suriname and Netherlands.

Langkah-langkah Pembuatan Sate lilit ayam sweet spicy

      
  1. Siapkan ayam giling sama bahan bumbu halusnya.
    2.   
  2. Tumis bumbu halus,masukan garam dan gula merah sisir,aduk2 sampai harum dan matang...angkat dinginkan,setelah dingin campur daging ayam dg bumbu tumis,kelapa parut,santan kara,daun jeruk,aduk dan uleni sampai rata,koreksi rasa..
    3.   
  3. Ambil tusuk sate pipih....bagi adonan 25-30 gr /sate lilit,lalu bakar sampai matang dan sajikan dg sambal matah(resep sambal matah sdh pernah saya share sebelumnya).

Satay may consist of diced or sliced chicken, goat. Selain mudah diolah dan rasanya enak, ayam adalah favorit dikeluarga saya. Pertama kali bikin sate lilit, saya diajari Bapak. Mungkin karena dulunya Bapak tentara, jadi pinter masak. See more ideas about Sate, Sate ayam, Indonesian food.