Resep: Chicken Sweet Satay Yummy

Delicious, fresh and tasty.

Chicken Sweet Satay. You can customize this satay to meet your needs of spicy and sweet- I make double the recipe and add peanut butter as well as Louisiana Supreme Chicken wing sauce for fire-hot tang. Reserve one half for marinating the meat ( I tenderize with a mallet to make sure the meat really soaks it up) and use the other half for dipping sauce. Chicken Satay Skewers with Peanut Sauce are a great easy chicken appetizer or main course bursting with flavor, but oh so simple.

Chicken Sweet Satay There are many versions of satay recipes from Asia, but let me assure you that the best satay in the world comes from Malaysia, my home country. Called "Satay Ayam" in Malaysian language, any real foodies who have been to the entire Southeast Asia region will agree they are the best! Chicken satay is a summertime favourite to cook on the BBQ. Kamu dapat memasak Chicken Sweet Satay dengan menggunakan 31 bahan dalam 8 langkah. Sekarang mari kita mulai untuk membuatnya.

Bahan-bahan untuk pembuatan Chicken Sweet Satay

      
  1. Kamu memerlukan Part A.
    2.   
  2. Siapkan 500 g fillet ayam kampung, pukul, potong kurleb 2 cm.
    3.   
  3. Siapkan Tusukan sate.
    4.   
  4. Siapkan Part B.
    5.   
  5. Persiapkan 5 siung bawang putih.
    6.   
  6. Siapkan 6 siung bawang merah.
    7.   
  7. Siapkan 1 sdm ketumbar.
    8.   
  8. Persiapkan 4 btr kemiri.
    9.   
  9. Persiapkan 1 btg serai.
    10.   
  10. Kamu memerlukan 1 btg lengkuas.
    11.   
  11. Siapkan 2 sdm gula merah.
    12.   
  12. Persiapkan 1/2 sdt merica.
    13.   
  13. Persiapkan Part C.
    14.   
  14. Persiapkan 50 ml susu cair.
    15.   
  15. Kamu memerlukan 1 sdt air jeruk nipis.
    16.   
  16. Siapkan Nanas parut (optional).
    17.   
  17. Siapkan Garam.
    18.   
  18. Siapkan Gula.
    19.   
  19. Siapkan Kecap manis.
    20.   
  20. Kamu memerlukan Kecap asin.
    21.   
  21. Siapkan Part D.
    22.   
  22. Persiapkan Margarin.
    23.   
  23. Kamu memerlukan Minyak olive.
    24.   
  24. Kamu memerlukan Kecap manis.
    25.   
  25. Kamu memerlukan Part E.
    26.   
  26. Siapkan Cabe rawit...giling kasar.
    27.   
  27. Persiapkan Bawang merah goreng...remukkan.
    28.   
  28. Kamu memerlukan Bawang merah mentah...iris2.
    29.   
  29. Siapkan Tomat...potong dadu.
    30.   
  30. Kamu memerlukan Jeruk limau.
    31.   
  31. Siapkan Kecap manis.

But I usually cook it on the stove for convenience. For a really authentic Thai experience, cook the Chicken Satay over charcoal like it's done in Thailand! Thai Chicken Satay is a popular starter on Thai restaurants menus along with Thai Fish Cakes. You should taste sweet, spicy, and salty.

Step by step Pembuatan Chicken Sweet Satay

      
  1. Potong2 ayam..
    2.   
  2. Panaskan sedikit minyak.Tumis bumbu B hingga matang. Matikan api. Dinginkan..
    3.   
  3. Masukkan potongan ayam ke dalam bumbu yg sudah ditumis. Tambahkan bahan C. Aduk rata..
    4.   
  4. Simpan dalam kulkas di chiller. Diamkan minimal 2 jam...boleh semalaman..
    5.   
  5. Tusuk daging sate 3-4 daging per tusuk..
    6.   
  6. Panggang sate sambil dioles bumbu oles D..
    7.   
  7. Hidangkan dengan cabe kecap bawang tomat (E)......
    8.   
  8. .

In order for the satay to taste its best, the strongest flavors should be sweet and salty. Add more sugar or more fish sauce (in place of salt) to adjust the taste. You also can add more chile if you want it spicier. Many South East Asian countries have a version of Satay Chicken. This Indonesian version is the easiest, you can get everything you need from the supermarket and it is SO tasty.